Take a culinary journey around the world — remotely! Your team will love the taste and smell of these international wonders.
Around The World Specials
Pumpkin Agnolotti

On the Menu:
Pumpkin Agnolotti with Brown Butter Sage Sauce
Workshop Duration:
90 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Sweet and savory pumpkin wrapped in tender agnolotti pasta and glazed with a rich brown butter sage sauce; this agnolotti is bites full of fall. Complete the occasion with a wine pairing and explore Italian vineyards to complement the traditional autumn palate in our virtual cooking.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$695 | $139/pp | $129/pp | $119/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Greek Escape

On the Menu:
Vegetable and Chicken Souvlaki with Tzatziki
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Sweet Saganaki Cheese
Warmed on both sides and topped with walnuts and honey, the Sweet Saganaki Cheese add-on is the perfect end to the Greek Escape. (+30 min)
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Seasoned vegetable and chicken souvlaki bring Greece to your own kitchen. Served alongside Tzatziki sauce, this meal highlights the delicious Greek flavors. Add a sweet Saganaki, pan-fried Greek cheese with honey and walnuts, to end your meal on a sweet note with our virtual cooking.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$695 | $139/pp | $129/pp | $119/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Japanese Sushi

On the Menu:
California Maki Rolls
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian Option, Vegan Option
Sake Etiquette
Learn more about proper Japanese Sake Etiquette with the culture-rich and delicious add-on.(+30 min)
Sushi Making Kit
In this add-on, you will receive rice paddles, chopsticks, and a rolling mat to help you roll your sushi like a pro.
Master the art of Sushi making: Learn how to prepare the perfect Sushi rice and roll your own California Maki Roll with fresh cucumber, avocado and crab or surimi. Enjoy with soy sauce and wasabi. Extend your class to learn more about proper Japanese Sake etiquette.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$695 | $139/pp | $129/pp | $119/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Indian Tikka Masala

On the Menu:
Indian Chicken Tikka Masala with Rice and Naan
Workshop Duration:
90 min
Dietary Info:
Gluten-Free Option, Vegetarian Option, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Enjoy this popular Indian chicken dish with a side of Basmati rice. Looking for a great vegan alternative? Chickpeas make an excellent substitute. Make this a unique cooking experience by creating fresh naan from scratch – a favorite everyone will love.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$795 | $159/pp | $149/pp | $139/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Seasonal Italian Risotto

On the Menu:
Seasonal Risotto (ask for our current special)
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Make a classic Italian dish in your own kitchen. Fresh and flavorful seasonal ingredients such as mushrooms in the winter, asparagus and peas in spring, tomatoes and herbs during the summer, and squash with apples for fall, make this risotto a creamy and delightful dish. Complete this meal with a Italian wine pairing.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Spanish Paella

On the Menu:
Spanish Chicken and Shrimp Paella
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian Option, Vegan Option
Authentic Sangria
Enjoy authentic Spanish flavors with the sweet and fruity sangria add-on that is sure to satisfy your tastebuds. (+30 min)
Paella Pan
Make your paella even more authentic by cooking the delicious Spanish dish in a classic paella pan.
Learn how to create this traditional Spanish dish in your own kitchen. This chicken and shrimp paella is plentiful in bold flavors and diverse textures. The sweet and fruity sangria completes the experience and will make you want to come back for more Spanish flavors.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$745 | $149/pp | $139/pp | $129/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Cheese & Corn Empanadas

On the Menu:
Cheese and Corn Empanadas with Chili-Sesame-Oil
Workshop Duration:
90 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Cocktail
Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)
Enjoy the cheesy corn filling wrapped in a crisp, crusty pastry. Served with a spicy sesame chili oil, these empanadas are a delectable handheld dish. Pair with a refreshing cocktail or some creamy horchata to heighten your experience.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$745 | $149/pp | $139/pp | $129/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Nepalese Momo Dumplings

On the Menu:
Nepalese Momo Dumplings with Dipping Sauce
Workshop Duration:
120 min
Dietary Info:
Gluten-Free Option, Vegetarian Option, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
These traditional South Asian dumplings are bursts of flavor. Learn how to make the dough from scratch and add juicy chicken, ginger, garlic, and a variety of spices to create a savory dumpling. Serve with a delectable dipping sauce and enjoy the flavor explosion.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$795 | $159/pp | $149/pp | $139/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Thai Summer Rolls

On the Menu:
Rice-wrapped Shrimp Spring Rolls with Peanut Dipping Sauce
Workshop Duration:
90 min
Dietary Info:
Gluten-Free, Vegetarian Option, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
These fresh spring rolls are wrapped in rice paper and filled with crunchy vegetables, delicious shrimp, and tasty noodles. Paired with a homemade dipping sauce, you won’t be able to stop eating these handheld rolls. Add a wine pairing to finish the dish.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$745 | $149/pp | $139/pp | $129/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Quick Italian Pizza

On the Menu:
Italian Pizza with Mushrooms and Cheese
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Make a real Italian Pizza in the comfort of your own kitchen. Top it with mushrooms and cheese – or anything you find in your fridge and pantry. There are no limits when it comes to pizza. Complete the occasion with a wine pairing to feel like you are on vacation in Italy.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Cavatelli with Pesto

On the Menu:
Cavatelli with Walnut Pesto
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.
Learn how to make traditional Italian Pasta from scratch: Cavatelli with fresh greens and walnut pesto. Complete the occasion with a wine pairing and explore Italian vineyards to complement the palate.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Mexican Street Tacos

On the Menu:
Mexican Street Tacos with Steak, Guacamole and Corn Salsa
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian Option, Vegan Option
Tortillas from Scratch
Make your Mexican Street Tacos even more authentic by cooking warm tortillas from scratch with this flavorful add-on. (+30 min)
Cocktail
Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)
Create authentic Mexican Street Tacos with tender steak, fresh guacamole, and zesty corn salsa. Vegetarians and vegans will love their garlic mushrooms. Each bite is so flavorful, one taco isn’t enough. Make it a party and add a Margarita or Mojito.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$695 | $139/pp | $129/pp | $119/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Pad Thai

On the Menu:
Pad Thai Noodles
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian Option, Vegan Option
Cocktail
Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)
Prepare this Asian classic dish of stir-fried noodles in a savory sauce. Shrimp, tofu, and vegetables work together to create a delicious bowl of noodles you will want to make over and over again. Add a refreshing cocktail to round up your culinary experience.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Smokey Veggie Burger

On the Menu:
Smokey Veggie Burger with Sweet Potato Fries
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan
Green Goddess Sauce
Elevate any dish with a velvety Greek Goddess Sauce add-on, perfect to top right on your food or enjoy as a dipping sauce. (+30 min)
Beer Tasting
Enjoy the taste of 3 German beers in this delicious add-on. (+30 min)
Enjoy a healthy spin on your typical burger and fries. Our burger is superfood-packed, with a plant-based patty, avocado toppings, and served with roasted sweet potato fries. Add-on a velvety Green Goddess sauce to put on your burger or use as an amazing dipping sauce.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, taxes and all service fees.
Ready for your Team Building adventure?
ENGAGING AND FUN
How It Works
Customize Your Event
Choose from a variety of workshop menus curated by our chefs.
Get Delivery
We’ll send all the ingredients right to your team’s doorstep, even catering to any dietary restrictions!
Connect & Enjoy!
Join the virtual cooking event with your team and have fun!


Kylie Bradbury
Webinar & Social Media Specialist
