Our Summer Workshops offer a delightful culinary journey celebrating the warm, sunny season and marking the longest day of the year. Participants have the opportunity to craft a variety of light and refreshing dishes. From making crispy falafels, a staple in Middle Eastern cuisine, to a variety of fresh and flavorful salads, to assembling a beautiful rainbow fruit tart that is showcasing an array of fresh, seasonal fruits arranged in a visually stunning spectrum: These workshops are designed to not only enhance cooking skills but also to embrace the joyful spirit of summer through delicious, colorful creations.
Summer Workshops
Panzanella

On the Menu:
Panzanella with Homemade Vinaigrette
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on to complement the flavors of this dish.
Transform fresh garden vegetables, crusty bread, and a tangy homemade vinaigrette into a vibrant and satisfying salad. This rustic Italian dish highlights the beauty of simple ingredients while teaching you how to balance textures and flavors for the perfect bite. Enjoy with a wine pairing.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, gratuities and all service fees.
Smashed Cucumber Salad

On the Menu:
Smashed Cucumber & Sesame Salad
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian, Vegan Option
Sake Pairing
Add a Sake pairing to complement the Asian flavors of this dish.
Champagne Pairing
Add a little celebration with a champagne pairing add-on to enjoy a delicious glass of bubbly champagne with any dish.
Smashing cucumbers isn’t just fun, it enhances their texture and ability to soak up bold flavors. This refreshing Chinese-inspired salad is tossed with garlic, sesame, and a hint of spice, making it a crisp, cooling complement to rich or spicy dishes. Enjoy with a glass of champagne or add a Sake tasting.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, gratuities and all service fees.
Loaded Wedge

On the Menu:
Loaded Wedge with Blue Cheese Dressing
Workshop Duration:
60 min
Dietary Info:
Gluten-Free Option, Vegetarian Option, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on to complement the flavors of this dish.
Learn how the tricks of each ingredient in this classic steakhouse salad: draw water out of the tomatoes, pickle the onion, toast breadcrumbs in bacon fat, create a creamy dressing. Our chef will walk you through every step to building an unforgettable wedge. Add a wine pairing to celebrate your team.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$645 | $129/pp | $119/pp | $109/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, gratuities and all service fees.
Falafel

On the Menu:
Falafel with Vegetables drizzled in Tahini Sauce
Workshop Duration:
60 min
Dietary Info:
Gluten-Free, Vegetarian, Vegan Option
Wine Pairing
Complete the occasion with a wine pairing add-on to complement the flavors of this dish.
Falafel, an all-time favorite and staple we love on appetizer menus and cannot get enough of. These falafels are crunchy on the outside and soft on the inside, packed with flavors. Extend your class with cabbage salad made from scratch, and add a wine pairing to round out your experience.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$695 | $139/pp | $129/pp | $119/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, gratuities and all service fees.
Rainbow Fruit Tart

On the Menu:
Fresh Fruit Tart
Workshop Duration:
90 min
Dietary Info:
Gluten-Free Option, Vegetarian, Vegan Option
Champagne Pairing
Add a little celebration with a champagne pairing add-on to enjoy a delicious glass of bubbly champagne with any dish.
Celebrate the summer solstice with our vibrant Rainbow Fruit Tart. This eye-catching dessert features a buttery crust filled with a luscious cream and topped with an array of fresh, seasonal fruits arranged in a beautiful rainbow pattern. This pairs perfectly with champagne to complement the tart’s sweetness with a crisp, refreshing finish.
Group Size:
< 5 | 5 – 30 | 31 – 50 | 50+ |
$745 | $149/pp | $139/pp | $129/pp |
Virtual event rate includes personal chef, dedicated event planner, ingredient delivery, gratuities and all service fees.
FOOD FOR THOUGHT
Celebrating Summer Solstice
What is Summer Solstice?
The Summer Solstice, often celebrated around June 21 in the Northern Hemisphere, has a rich history that spans cultures, geographies, and millennia. This astronomical event marks the day when the sun reaches its highest position in the sky, resulting in the longest period of daylight of the year. Here’s a brief look at the historical significance and observance of the Summer Solstice:
- Ancient Observations: Ancient civilizations often recognized the solstice as a significant time for agriculture and celestial alignment. Stone structures like Stonehenge in England and the Pyramid of Kukulcán at Chichen Itza in Mexico are believed to have been constructed to align with the sun during solstices, serving both spiritual and practical purposes.
- Spiritual Significance: For many ancient cultures, the solstice held deep spiritual significance. It was seen as a time of renewal and celebration. In Scandinavian and Slavic countries, the solstice was celebrated with bonfires and feasts, welcoming summer and the season of fertility.
- Native American Cultures: Many Native American tribes held the solstice in high regard, incorporating sun dances and other rituals that celebrated the sun’s power and the renewal of the earth.
- Pagan Festivals: In pagan traditions, particularly among the Celts and the Norse, the solstice was celebrated as Midsummer or Litha. This festival included lighting fires, celebrating the power of the sun, and engaging in rituals to bring protection and blessings for the coming growing season.
- Modern Celebrations: Today, the solstice is celebrated in various forms across the world. In Sweden and other Scandinavian countries, Midsummer is a major festival with traditional food, songs, and maypole dancing. In some New Age and Neopagan groups, the solstice is celebrated as a spiritual moment reflecting harmony and balance.
- Scientific Explanation: From a scientific perspective, the solstice occurs when the tilt of Earth’s axis is most inclined towards the sun, which is directly above the Tropic of Cancer. This phenomenon creates longer days and shorter nights.
The Summer Solstice continues to be a time of celebration and reverence, reflecting both ancient traditions and modern interpretations, all acknowledging the sun’s peak and the onset of summer.
ENGAGING. UNIQUE. FUN.
How Rockoly Events Work

STEP 1
Tell Us About Your Team
How many participants will be joining? Any vegetarians, vegans in the mix? Looking for a casual lunch break, a dinner party, or maybe a Happy Hour or Wine Tasting? Your event is fully customizable!
STEP 2
Choose A Workshop
Select from our exciting Solstice cooking workshop menus, or create your own. Fan favorite options include Traditional Pasta Making, Mexican Street Tacos and Quick Italian Pizza.
STEP 3
Connect & Have Fun!
A Rockoly chef will guide your team through the workshop and help foster interaction. And at the end, your team will enjoy a delicious meal together!



Kylie Bradbury
Webinar & Social Media Specialist


100% Satisfaction Guarantee
You are fully protected by our 100% Satisfaction-Guarantee. If you don’t see improved team cohesion and enhanced communication within 30 days following your team-building event, just let us know, and we’ll send you a prompt refund. At Rockoly, we’re committed to delivering results that matter to your team. Your success is our mission.