Pumpkin Agnolotti

Pumpkin Agnolotti

On the menu:
Pumpkin Agnolotti with Brown Butter Sage Sauce

Workshop Duration:
90 min

Dietary info:
Vegan option, Gluten-Free option, Vegetarian

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

Sweet and savory pumpkin wrapped in tender agnolotti pasta and glazed with a rich brown butter sage sauce; these agnolotti are bites full of fall. Complete the occasion with a wine pairing and explore Italian vineyards to complement the traditional autumn palate.

 

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Greek Escape

On the menu:
Vegetable and Chicken Souvlaki with Tzatziki

Workshop Duration:
60 min

Dietary info:
Vegetarian, Gluten-Free option, Vegan option

Sweet Saganaki Cheese

Warmed on both sides and topped with walnuts and honey, the Sweet Saganaki Cheese add-on is the perfect end to the Greek Escape. (+30 min)

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

Seasoned vegetable and chicken souvlaki bring Greece to your own kitchen. Served alongside Tzatziki sauce, this meal highlights the delicious Greek flavors. Add a sweet Saganaki, pan fried Greek cheese with honey and walnuts, to end your meal on a sweet note.

 

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Japanese Sushi

On the menu:
California Maki Rolls

Workshop Duration:
60 min

Dietary info:
Vegetarian option, Gluten-Free option, Vegan option

Sake Etiquette

Learn more about proper Japanese Sake Etiquette with the culture-rich and delicious add-on.(+30 min)

Sushi Making Kit

In this add-on, you will receive rice paddles, chopsticks, and a rolling mat to help you roll your sushi like a pro.

Master the art of Sushi making: Learn how to prepare the perfect Sushi rice and roll your own California Maki Roll with fresh cucumber, avocado and crab or surimi. Enjoy with soy sauce and wasabi. Extend your class to learn more about proper Japanese Sake etiquette.

 

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Indian Tikka Masala

INDIAN TIKKA MASALA

On the menu:
Indian Chicken Tikka Masala with Basmati Rice and Fresh Naan Bread

Workshop Duration:
90 min

Dietary info:
Vegetarian option, Gluten-Free option, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

Enjoy this popular Indian chicken dish with a side of Basmati rice. Looking for a great vegan alternative? Chickpeas make an excellent substitute. Make this a unique cooking experience by creating fresh naan from scratch – a favorite everyone will love.

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Squash & Apple Risotto

Squash & Apple Risotto

On the menu:
Butternut Squash and Apple Risotto

Workshop Duration:
60 min

Dietary info:
Vegetarian, Gluten-Free, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

The nutty essence of perfectly roasted butternut squash combines heavenly with sweet apples in this whimsical spin on classic Italian risotto. Complete the occasion with a wine pairing and explore Italian vineyards to complement the traditional autumn palate.

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Spanish Paella

On the menu:
Spanish Chicken and Shrimp Paella

Workshop Duration:
60 min

Dietary info:
Vegetarian option, Gluten-Free, Vegan option

Authentic Sangria

Enjoy authentic Spanish flavors with the sweet and fruity sangria add-on that is sure to satisfy your tastebuds. (+30 min)

Paella Pan

Make your paella even more authentic by cooking the delicious Spanish dish in a classic paella pan.

Learn how to create this traditional Spanish dish in your own kitchen. This chicken and shrimp paella is plentiful in bold flavors and diverse textures. The sweet and fruity sangria completes the experience and will make you want to come back for more Spanish flavors.

 

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Hungry yet?

Cheese & Corn Empanadas

On the menu:
Cheese and Corn Empanadas with Chili-Sesame-Oil

Workshop Duration:
90 min

Dietary info:
Vegetarian, Gluten-Free option, Vegan

Cocktail

Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)

Enjoy the cheesy corn filling wrapped in a crisp, crusty pastry. Served with a spicy sesame chili oil, these empanadas are a delectable handheld dish. Pair with a refreshing cocktail or some creamy horchata to heighten your experience.

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Nepalese Momo Dumplings

On the menu:
Nepalese Momo Dumplings with Dipping Sauce

Workshop Duration:
120 min

Dietary info:
Vegetarian option, Gluten-Free option, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

These traditional South Asian dumplings are bursts of flavor. Learn how to make the dough from scratch and add juicy chicken, ginger, garlic, and a variety of spices to create a savory dumpling. Serve with a delectable dipping sauce and enjoy the flavor explosion.

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Thai Summer Rolls

On the menu:
Rice-wrapped Shrimp Spring Rolls with Peanut Dipping Sauce

Workshop Duration:
90 min

Dietary info:
Vegetarian option, Gluten-Free, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

These fresh spring rolls are wrapped in rice paper and filled with crunchy vegetables, delicious shrimp, and tasty noodles. Paired with a homemade dipping sauce, you won’t be able to stop eating these handheld rolls. Add a wine pairing to finish the dish.

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Quick Italian Pizza

Quick Italian Pizza

On the menu:
Italian Pizza with Mushrooms and Cheese

Workshop Duration:
60 min

Dietary info:
Vegetarian, Gluten-Free option, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

Make a real Italian Pizza in the comfort of your own kitchen. Top it with mushrooms and cheese – or anything you find in your fridge and pantry. There are no limits when it comes to pizza. Complete the occasion with a wine pairing to feel like you are on vacation in Italy.

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Cavatelli with Pesto

Cavatelli with Pesto Rockoly

On the menu:
Cavatelli with Walnut Pesto

Workshop Duration:
60 min

Dietary info:
Vegetarian, Gluten-Free option, Vegan option

Wine Pairing

Complete the occasion with a wine pairing add-on and explore Italian vineyards to complement any dish.

Learn how to make traditional Italian Pasta from scratch: Cavatelli with fresh greens and walnut pesto. Complete the occasion with a wine pairing and explore Italian vineyards to complement the palate.


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Mexican Street Tacos

Mexican Street Tacos Rockoly

On the menu:
Mexican Street Tacos with Steak, Guacamole and Corn Salsa

Workshop Duration:
60 min

Dietary info:
Vegetarian option, Gluten-Free option, Vegan option

Tortillas from Scratch

Make your Mexican Street Tacos even more authentic by cooking warm tortillas from scratch with this flavorful add-on. (+30 min)

Cocktail

Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)

Create authentic Mexican Street Tacos with tender steak, fresh guacamole, and zesty corn salsa. Vegetarians and vegans will love their garlic mushrooms. Each bite is so flavorful, one taco isn’t enough. Make it a party and add a Margarita or Mojito.


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Pad Thai

On the menu:
Pad Thai Noodles

Workshop Duration:
60 min

Dietary info:
Vegetarian option, Gluten-Free, Vegan option

Cocktail

Make any dish a party with a cocktail add-on. Enjoy a margarita, bloody mary, mimosa, and more! (+30 min)

Prepare this Asian classic dish of stir-fried noodles in a savory sauce. Shrimp, tofu, and vegetables work together to create a delicious bowl of noodles you will want to make over and over again. Add a refreshing cocktail to round up your culinary experience.

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Smokey Veggie Burger

On the menu:
Smokey Veggie Burger with Sweet Potato Fries

Workshop Duration:
60 min

Dietary info:
Vegetarian, Gluten-Free option, Vegan

Green Goddess Sauce

Elevate any dish with a velvety Greek Goddess Sauce add-on, perfect to top right on your food or enjoy as a dipping sauce. (+30 min)

Beer Tasting

Enjoy the taste of 3 German beers in this delicious add-on. (+30 min)

Enjoy a healthy spin on your typical burger and fries. Our burger is superfood-packed, with a plant-based patty, avocado toppings, and served with roasted sweet potato fries. Add-on a velvety Green Goddess sauce to put on your burger or use as an amazing dipping sauce.

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Ready to have some fun?

ENGAGING AND FUN

How It Works

Customize Your Event

Choose from a variety of workshop menus curated by our chefs.

Get Delivery

We’ll send all the ingredients right to your team’s doorstep, even catering to any dietary restrictions!

Connect & Enjoy!

Join the virtual event with your team and have fun!

"We LOVE Rockoly. Bonusly recently partnered with Chef Emily for a fun and interactive cooking class. Rockoly makes it super easy -- even sending the ingredients directly to your employees’ homes! We learned how to make a pizza from scratch, which opened up space for lots of great conversation."

Kylie Bradbury

Webinar & Social Media Specialist

Virtual Happy Hour

Your team will love this...

Virtual Happy Hour

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Full Workshop Menu

View our full menu here!

Full Workshop Menu

View our full menu here!