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Ratatouille
Duration: 60 min $139 per person
5 – 30 guestsas low as $119 for 50+
Layer eggplant, zucchini, tomatoes and onions into a bell pepper and tomato stew as the chef guides you, then bake a ratatouille pretty enough to show off on camera. It is vegan and gluten-free as served, so every person on the team cooks and eats the same dish with no swaps. Add a wine pairing to complete the meal.
Under 5 guests: $695 flat (5-seat minimum).
Every rate includes
Includes ingredients, U.S. shipping, chef, event planner, host and gratuity
