Hearing that people were so excited leading up to the event, and that they were really pleased with how it went! Everyone thought it was so fun.
Mia · RTX
All workshops›Churros

Churros in Cinnamon and Sugar
This sweet treat is perfect for any Cinco de Mayo celebration. It doesn't get much better than our hand-made churros - fried to perfection and coated in a dusting of cinnamon sugar. Make the most of your treat by adding a Horchata or coffee tasting.
Adjustments are free — tell your planner and the kits change.
Complete your churros with either horchata or coffee tasting for a perfect finish. (30 mins)
A breakdown of how the 60 min runs.
0:00 – 0:05
Meet your chef and host, run through the ingredients and equipment, and say hello to the team.
0:05 – 0:13
Prep and portion everything before the cooking starts — the step that makes the rest calm.
0:13 – 0:36
The chef leads the dish step by step, at a pace the whole group can follow, with tips as you go.
0:36 – 0:44
While something rests or bakes, the host runs a short icebreaker or trivia round.
0:44 – 0:52
Bring it together, plate it up and learn how a chef would serve it.
0:52 – 1:00
Eat what you made, take the team photo, and ask the chef anything.
Default video platform
Zoom
Everything else is in the box we ship to each guest.
Ingredients ship free in the US
Virtual event rate includes personal chef, dedicated event planner, zoom host, ingredient delivery and gratuities.
Plans move. Every window below is counted back from your event date.
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$250 fee applied
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Confirm your headcount
You can adjust your headcount by 20%
Reschedule for a fee
10% of the event total or $100, whichever is greater
Something outside these windows? Ask your planner — they will talk you through the options.
Hearing that people were so excited leading up to the event, and that they were really pleased with how it went! Everyone thought it was so fun.
Mia · RTX
The churros were delicious. I loved the presentation of the kit. And everyone enjoyed the class.
Michelle · Robert Half

Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.

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