Rockoly

All workshops›Rolling & Bonding

Maki rolls filled with shrimp and avocado on a bamboo board with soy sauce and wasabi
★ Most Popular🍳 Cooking📍 In-person

Rolling & Bonding

Variety of Japanese Maki Rolls

  • 4.9 (241)
  • 2 hours
  • At your office or venue
  • Adjustable headcount
  • Instant booking, 2 weeks out
  • Love Your Event Guarantee

Description

Learn to prepare perfect sushi rice and craft your own fresh Japanese maki rolls, while exploring the artistry of plating and presentation. This experience sparks curiosity, encourages collaboration, and ends with a delicious reward - making it ideal for team building or client appreciation events. Guests will enjoy fresh appetizers and non-alcoholic refreshments throughout. Enhance your event with an optional sake etiquette session and finish on a sweet note with authentic mochi for dessert.

Included

Themed appetizers and non-alcoholic refreshments

Extras

Chicken Teriyaki with Rice and Cucumber Salad, Mochi, Sake Tasting

Add-ons

Custom Aprons

Add customized aprons with your guests' names or your company's logo to add a special touch and attention to detail. (+$40/pp)

Interactive Team Activity: Haiku Challenge

Add a creative twist to your cooking class with our "Haiku Challenge" add-on—an engaging and lighthearted activity where teams craft traditional Japanese haikus, encouraging laughter, connection, and a spark of inspiration.

Agenda / Run of show

A breakdown of how the 2 hours runs.

  1. 0:00 – 0:10

    Arrival & welcome

    Your chef sets up while the team arrives — drinks and something to nibble.

  2. 0:10 – 0:24

    Introductions & the plan

    Meet your chef, hear the menu and split into stations.

  3. 0:24 – 1:12

    Hands-on cooking

    Each station takes a part of the menu, with the chef moving between them.

  4. 1:12 – 1:30

    Team activity

    A short competition or tasting challenge between stations.

  5. 1:30 – 1:48

    Sit down and eat

    Everything comes together and the team eats what it made.

  6. 1:48 – 2:00

    Coffee, photo & clean-up

    Your chef clears everything away. You do not.

How it runs

  • Your chef and their team come to you — your office, a venue you have booked, or one we help you find.
  • They arrive ahead of the start time to set up, and everything is cleared away afterwards.

What your space needs

Everything else arrives with your chef.

Your space

  • A room with tables for the team
  • Access to a sink
  • Somewhere for your chef to set up

Nothing else

  • Your chef brings the food, the equipment and the kit — and clears it all away after

On the day

Nothing to ship

Delivery
Your chef brings the ingredients, the equipment and the kit with them.
Setup & cleanup
Included — the space is left as it was found.
Where
Your office, your venue, or one we help you book.
Instant booking
Available for events at least 2 weeks out. Sooner than that, ask us — we can often expedite.

What every in-person event includes

Live Instruction
Ingredients & Equipment
Setup & Cleanup
Extra Food & Drinks
Event Coordinator
Event Insurance

Cancellation, rescheduling and changes

Plans move. Every window below is counted back from your event date.

Time before event
21 days

Cancel for a fee

$250 fee applied

21 days

Reschedule for free

7 days

Confirm your headcount

You can adjust your headcount by 20%

7 days

Reschedule for a fee

10% of the event total or $100, whichever is greater

Something outside these windows? Ask your planner — they will talk you through the options.

  • Love Your Event GuaranteeIf it doesn't live up to expectations, we make it right.
  • Free customizationChange the menu, the timings or the format at no cost.
  • Setup & cleanup includedYour chef leaves the space exactly as they found it.
Maki rolls filled with shrimp and avocado on a bamboo board with soy sauce and wasabi

Ask about Rolling & Bonding

Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.

Rockoly

Fill out this quick form to get started...

7 Questions

Also part of

Cooking In-Person Team Events →In-Person Menus →Office In-Person Team Events →California Cooking In-Person Team Events →

More like this

Cavatelli & Competition
Cavatelli pasta tossed in green pesto with pine nuts, grated cheese and fresh basil Chef On-Site

Setup & Cleanup Included · Fully Insured

★ Most Popular🍳 Cooking📍 In-person

Cavatelli & Competition

Fresh Cavatelli and Green Pesto from scratch

Duration: 2 hoursFrom $150 per person

4.9· 243 reviewsRated 4.9 out of 5

Get hands-on and competitive as you learn to make traditional Italian pasta from scratch. In this interactive team-building experience, guests will collaborate to shape cavatelli and craft fresh pesto with basil, nuts, and cheese. Teams will compete to create the most flavorful and creative pesto, adding a fun twist to the culinary challenge. Enjoy fresh appetizers and non-alcoholic refreshments throughout. Elevate the menu with Italian wine and beer pairings, a hearty main dish, and surprise your guests with classic tiramisu for a sweet finale.

In OfficeStarting at$150/pp
At a VenueStarting at$250/pp

Every in-person event includes

Live Instruction
Ingredients & Equipment
Setup & Cleanup
Extra Food & Drinks
Event Coordinator
Event Insurance
VIEW & BOOKLove Your Event Guarantee · free customization
Charcuterie & Connection
Charcuterie board of brie, blue cheese, cheddar, salami, grapes, berries, olives, crackers and nuts Chef On-Site

Setup & Cleanup Included · Fully Insured

★ Most Popular🍳 Cooking📍 In-person

Charcuterie & Connection

Variety of Cured Meats and Cheeses, Fruits, Nuts, Crackers, Olives, and Jam

Duration: 2 hoursFrom $150 per person

4.9· 243 reviewsRated 4.9 out of 5

Bring your team or clients together for an interactive charcuterie board experience that blends creativity, collaboration, and flavor. Guests will team up to build stunning boards using a curated selection of meats, cheeses, fruits, nuts, and more - encouraging teamwork and sparking curiosity along the way. Enjoy fresh appetizers and non-alcoholic drinks, with the option to elevate your event with wine tasting and a deli sandwich & salad buffet. Perfect for team building or client appreciation, this experience is as memorable as it is delicious.

In OfficeStarting at$150/pp
At a VenueStarting at$250/pp

Every in-person event includes

Live Instruction
Ingredients & Equipment
Setup & Cleanup
Extra Food & Drinks
Event Coordinator
Event Insurance
VIEW & BOOKLove Your Event Guarantee · free customization
Tapas & Talk
Spanish tapas spread with a leg of cured jamón on a carving board, sliced cheese, tomatoes and red wine Chef On-Site

Setup & Cleanup Included · Fully Insured

🍳 Cooking📍 In-person

Tapas & Talk

Melon con Jamón, Pan con Tomate, Patatas Bravas, and Piquillo de Atún

Duration: 2 hoursFrom $150 per person

4.8· 143 reviewsRated 4.8 out of 5

Let’s get festive with a flavorful selection of Spanish Tapas, perfect for team building or client appreciation events. In this interactive experience, guests will prepare a variety of classic tapas, enjoy grilled vegetables and marinated olives, and sip on refreshing sangria while socializing with colleagues or clients. A highlight of the event is the show stopping leg of jamón, offering an authentic taste of Spain and a unique talking point. Elevate the experience with a Spanish wine pairing, a hearty Vegetable Paella as the main dish, and sweet Cinnamon Churros to round out this vibrant culinary celebration.

In OfficeStarting at$150/pp
At a VenueStarting at$250/pp

Every in-person event includes

Live Instruction
Ingredients & Equipment
Setup & Cleanup
Extra Food & Drinks
Event Coordinator
Event Insurance
VIEW & BOOKLove Your Event Guarantee · free customization

← Back to all workshops