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Virtual events › Mexican Street Tacos
Mexican Street Tacos with Chicken and Pico de Gallo
From $119 per person, and it falls as the group grows.
Under 5 guests: $695 flat (5-seat minimum).
Virtual event rate includes personal chef, dedicated event planner, zoom host, ingredient delivery and gratuities.
Create flavorful, authentic Tacos with seasoned chicken and fresh pico de gallo. Each bite is packed with bright, bold flavor. Vegetarians and vegans will love their hearty black bean tacos. Extend the experience with guacamole and handmade tortillas and make it a party by adding a Margarita
Adjustments are free — tell your planner and the kits change.
Make your Mexican Street Tacos even more authentic by cooking warm tortillas from scratch with this flavorful add-on. (+30 min)
No Cinco de Mayo fiesta is complete without a Margarita! Add one to any special. (+30 min)
From the moment you book to the moment the chef says hello.
When you book
A $250 deposit reserves the date and comes off the total in full. Dates 2 weeks out book instantly; sooner than that, ask and we can often expedite.
Within a day
Every event gets a dedicated planner, at no cost. They shape it around your team — the menu, the timings, dietary needs, and the parts that make it yours.
As soon as you like
We send every guest a short form to fill in themselves, so you never chase anyone for a home address. Prefer to handle it yourself? Send us the list instead.
14 days before
That is the deadline for free standard shipping anywhere in the US. International delivery is available to most countries at additional cost, and those addresses are due earlier.
The day before or the day of
Not a box packed a week ago: each guest's ingredients are bought fresh at a local store — Whole Foods first choice, or the best grocer near them — and delivered to their door, so what they cook with is fresh on the day.
Event day
One link, no software to install. Your planner is on hand in the background if anything needs sorting mid-event.
A breakdown of how the 60 min runs.
0:00 – 0:05
Meet your chef and host, run through the ingredients and equipment, and say hello to the team.
0:05 – 0:13
Prep and portion everything before the cooking starts — the step that makes the rest calm.
0:13 – 0:36
The chef leads the dish step by step, at a pace the whole group can follow, with tips as you go.
0:36 – 0:44
While something rests or bakes, the host runs a short icebreaker or trivia round.
0:44 – 0:52
Bring it together, plate it up and learn how a chef would serve it.
0:52 – 1:00
Eat what you made, take the team photo, and ask the chef anything.
Default video platform
Zoom
Everything else is in the box we ship to each guest.
Ingredients ship free in the US
Plans move. Every window below is counted back from your event date, and applies to virtual events like this one.
Cancellation
Refund of amounts paid, less any documented nonrecoverable costs already incurred.
Your choice: a 50% refund of the recoverable event amount, or a Rockoly credit for 100% of it.
Payments are nonrefundable. The event may still be eligible for rescheduling.
Rescheduling
One complimentary reschedule is permitted.
A rescheduling fee of 10% of the Event Subtotal or $250, whichever is greater.
A rescheduling fee of 25% of the Event Subtotal or $500, whichever is greater.
Headcount is confirmed 10 business days out, and credits last 12 months. The full terms — including no-shows, weather and what counts as a nonrecoverable cost — are in our Event Terms & Conditions.
The chef was super knowledgeable and engaging! Teaching some lesser known tips and tricks along the way while pacing the demonstration very well. I also loved that there was someone to drop the instructions in the chat as well in case someone got behind so they knew what to do to catch up. The meal at the end was phenomenal, quality ingredients, well seasoned
Lindsay · Microsoft
I think that Rockoly provided top-notch service especially with a third-party logistics segment. Everything showed up, was corrected/fixed before our event.
Sarah · Seiler LLP
Chef Arturo was great. Everyone in our group kept saying how much they learned from him and all the new tips and tricks he shared.
Sarah · The TJX Companies
We enjoyed the entire event. Cooking, learning, eating, laughing. The chef was great, interactive, informative and a lot of fun!!
Jen · Lemonade Insurance
Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.
Fill out this quick form to get started...
7 Questions
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