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Virtual events › Peach Tea Cakes
Vanilla Tea Cakes with Peach Sauce and Whipped Cream and Fragrant White Tea
From $129 per person, and it falls as the group grows.
Under 5 guests: $745 flat (5-seat minimum).
Virtual event rate includes personal chef, dedicated event planner, zoom host, ingredient delivery and gratuities.
These petite yet delectable desserts are the perfect tea-time dish. Enjoy layered vanilla cakes filled with whipped cream and drizzled with peach sauce. Served alongside herbaceous white tea for a delicious experience
Adjustments are free — tell your planner and the kits change.
Our herbaceous white tea pairing will allow for a delicious experience! (Included)
From the moment you book to the moment the chef says hello.
When you book
A $250 deposit reserves the date and comes off the total in full. Dates 2 weeks out book instantly; sooner than that, ask and we can often expedite.
Within a day
Every event gets a dedicated planner, at no cost. They shape it around your team — the menu, the timings, dietary needs, and the parts that make it yours.
As soon as you like
We send every guest a short form to fill in themselves, so you never chase anyone for a home address. Prefer to handle it yourself? Send us the list instead.
14 days before
That is the deadline for free standard shipping anywhere in the US. International delivery is available to most countries at additional cost, and those addresses are due earlier.
The day before or the day of
Not a box packed a week ago: each guest's ingredients are bought fresh at a local store — Whole Foods first choice, or the best grocer near them — and delivered to their door, so what they cook with is fresh on the day.
Event day
One link, no software to install. Your planner is on hand in the background if anything needs sorting mid-event.
A breakdown of how the 90 min runs.
0:00 – 0:07
Meet your chef and host, run through the ingredients and equipment, and say hello to the team.
0:07 – 0:20
Prep and portion everything before the cooking starts — the step that makes the rest calm.
0:20 – 0:54
The chef leads the dish step by step, at a pace the whole group can follow, with tips as you go.
0:54 – 1:07
While something rests or bakes, the host runs a short icebreaker or trivia round.
1:07 – 1:20
Bring it together, plate it up and learn how a chef would serve it.
1:20 – 1:30
Eat what you made, take the team photo, and ask the chef anything.
Default video platform
Zoom
Everything else is in the box we ship to each guest.
Ingredients ship free in the US
Plans move. Every window below is counted back from your event date, and applies to virtual events like this one.
Cancellation
Refund of amounts paid, less any documented nonrecoverable costs already incurred.
Your choice: a 50% refund of the recoverable event amount, or a Rockoly credit for 100% of it.
Payments are nonrefundable. The event may still be eligible for rescheduling.
Rescheduling
One complimentary reschedule is permitted.
A rescheduling fee of 10% of the Event Subtotal or $250, whichever is greater.
A rescheduling fee of 25% of the Event Subtotal or $500, whichever is greater.
Headcount is confirmed 10 business days out, and credits last 12 months. The full terms — including no-shows, weather and what counts as a nonrecoverable cost — are in our Event Terms & Conditions.
These are small layered cakes rather than a single sponge, which makes them fiddly to assemble and much easier to get right — a small cake bakes evenly where a big one domes and cracks. The whipped cream has to be taken to soft peaks and no further or it splits when you pipe it, and Chef Emily stopped several people who were happily heading past that point. The peach sauce is reduced down rather than a jam, so it's sharper than expected and needed against all that cream.
Morgan
Fits into an afternoon comfortably and the cakes cool while you make the cream and the sauce, so nothing is spent waiting. The white tea served alongside is genuinely part of it rather than a suggestion — it's light enough not to fight the peach, which was explained rather than assumed.
Ethan
Clear and easy to follow, and a good pick for a group that wanted something delicate rather than another hearty bake. The assembly at the end is where people got competitive about neatness, and the results varied considerably. Mine were structurally sound rather than beautiful.
Emerson
Booked it as an afternoon tea session and it landed exactly right for that — small, pretty, and the sort of thing people photographed before eating. It also travels, so a couple of our team took theirs to share with family that evening rather than eating them alone at a desk.
Chloe
Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.
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7 Questions
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