Rockoly

Virtual events›Cinco De Mayo

Three chicken tacos with pico de gallo, sour cream, cilantro and lime wedges on a blue patterned plate
🗓️ Seasonal & cultural

Cinco De Mayo

  • Zoom
  • Bring your own ingredients
  • Adjustable headcount
  • Instant booking, 2 weeks out
  • Love Your Event Guarantee

Description

Cinco de Mayo is a fantastic opportunity to bring your team together for a fun and engaging team-building event.

Process and timeline

From the moment you book to the moment the chef says hello.

  1. When you book

    Hold your date

    A $250 deposit reserves the date and comes off the total in full. Dates 2 weeks out book instantly; sooner than that, ask and we can often expedite.

  2. Within a day

    Your event planner gets in touch

    Every event gets a dedicated planner, at no cost. They shape it around your team — the menu, the timings, dietary needs, and the parts that make it yours.

    • Free customization of the menu and the run of show
    • Free engagement games to open or close the session
    • Extra cheers, toasts and shout-outs for birthdays, wins and farewells
    • Dietary adjustments for anyone who needs them

  3. A week before

    Your shopping list arrives

    Suggestions rather than a fixed list, so everyone can work with what is already in their kitchen. Bring your own produce, jars and whatever else you fancy putting up.

  4. Event day

    Everyone joins and the chef takes it from there

    One link, no software to install. Your planner is on hand in the background if anything needs sorting mid-event.

How to join

Default video platform

Zoom

  • Your event planner sends the Zoom link with your confirmation, and again the day before.
  • Prefer Microsoft Teams or Google Meet? Say so when you book and your host will run it there instead.
  • No account or download needed for guests — the link opens in a browser.

Things you'll need

Everything else is in the box we ship to each guest.

To join

  • A laptop or tablet with a camera
  • A stable internet connection
  • Somewhere to prop the screen where you cook

Kitchen equipment

  • A chopping board and a sharp knife
  • Mixing bowls — large and small
  • Measuring cups and spoons
  • A large pan or skillet
  • A stove, and an oven if your chef calls for it

Also handy

  • Salt, pepper and cooking oil
  • A kitchen towel
  • Somewhere clear to work
  • An appetite

Bring your own

Nothing ships — you bring the ingredients

Shopping list
Sent ahead of the session, with suggestions rather than a fixed list — the point is to use what you already have.
Equipment
Whatever you cook with at home. Nothing specialised is needed.
Lead time
Short, and that is the advantage: with nothing to ship, this one can still make a date the others cannot.
Instant booking
Available for events at least 2 weeks out. Sooner than that, ask us — we can often expedite.

Cancellation, rescheduling and changes

Plans move. Every window below is counted back from your event date, and applies to virtual events like this one.

Cancellation

21+ days

Refund of amounts paid, less any documented nonrecoverable costs already incurred.

8–20 days

Your choice: a 50% refund of the recoverable event amount, or a Rockoly credit for 100% of it.

Under 8 days

Payments are nonrefundable. The event may still be eligible for rescheduling.

Rescheduling

14+ days

One complimentary reschedule is permitted.

7–13 days

A rescheduling fee of 10% of the Event Subtotal or $250, whichever is greater.

Under 7 days

A rescheduling fee of 25% of the Event Subtotal or $500, whichever is greater.

Headcount is confirmed 10 business days out, and credits last 12 months. The full terms — including no-shows, weather and what counts as a nonrecoverable cost — are in our Event Terms & Conditions.

What guests said about this experience

Verified guest

I had never tried anything like the Cinco De Mayo workshop before, but Chef Emily explained everything in simple steps and made it easy to join in. I was surprised by how easy it was to follow online, and I finished the session feeling more confident and proud of what I had learned. As a beginner, I never felt lost or left behind. Cinco De Mayo made the experience especially memorable. Our Zoom facilitator, Angel, guided a few easy team-building games, which gave the group extra chances to interact.

Casey

Verified guest

As someone working toward becoming a chef, I joined the Cinco De Mayo workshop to strengthen the creativity and presentation skills that also matter in the kitchen. Chef Emily broke the experience into clear, purposeful steps, and I left with fresh ideas and more confidence in my ability to guide a process from start to finish. Angel, our Zoom facilitator, also kept the group laughing with quick team-building games.

Finley

Verified guest

As a cultural learner, I enjoyed how the Cinco De Mayo workshop invited us to explore its theme with curiosity rather than treating it as just another activity. Chef Emily created space for questions and shared thoughtful context, leaving me with a deeper appreciation for the experience. I enjoyed learning how the theme connected to shared traditions. The context made each step feel more meaningful.

Noah

Verified guest

Chef Emily brought the Cinco De Mayo workshop to life with warm energy, clear guidance, and a team-friendly approach that made the theme feel fun and meaningful. The whole group stayed involved throughout. It was an easy experience to recommend afterward. Between activities, Angel, our Zoom facilitator, ran light team-building games that helped everyone connect.

Julian

  • Love Your Event GuaranteeIf it doesn't live up to expectations, we make it right.
  • Free customizationChange the menu, the timings or the format at no cost.
  • Free dietary adjustmentsVegan, vegetarian, gluten-free — just say so when you book.
Three chicken tacos with pico de gallo, sour cream, cilantro and lime wedges on a blue patterned plate

Ask about Cinco De Mayo

Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.

Rockoly

Fill out this quick form to get started...

7 Questions

More like this

AAPI
Bowl of wide rice noodles stir-fried with basil, scallions and chilies, topped with shredded vegetables
🗓️ Seasonal & cultural

AAPI

In May, gather with your team to celebrate Asian American and Pacific Islander Heritage Month by cooking iconic dishes like Okonomiyaki, Bao Buns, and Huli Huli Chicken.

VIEW & BOOKLove Your Event Guarantee · free customization
April Earth Month
Glasses layered like terrariums with chocolate pudding, green crumb moss, candy pebbles and sugar succulents
🗓️ Seasonal & cultural

April Earth Month

This April, Rockoly is celebrating Earth Month with thoughtfully designed cooking workshops that spotlight sustainability, creativity, and planet friendly ingredients.

VIEW & BOOKLove Your Event Guarantee · free customization
Black History Month
Golden fried black-eyed pea fritters on parchment with parsley and scattered dried peas
🗓️ Seasonal & cultural

Black History Month

Cook iconic African American dishes like Black-Eyed Pea Fritters, Jerk Chicken, and Shrimp and Grits while learning the history, culture, and traditions behind every bite.

VIEW & BOOKLove Your Event Guarantee · free customization

← Back to virtual events