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I came in assuming caviar was something you're supposed to like rather than something you can have a real preference about. I came out firmly on the Ossetra side — the firmer grain, the nuttiness — and that shift was worth the hour.
Skyler
Virtual events › Petrossian Specialties
🍫 Tastings
Petrossian Specialties
- 60 min
- 1–100+ guests
- Zoom
- Kit delivered free
- Adjustable headcount
- Instant booking, 2 weeks out
- Love Your Event Guarantee
Pricing
From $280 per person, and it falls as the group grows.
5 – 30 guests
$300/pp
31 – 50 guests
$290/pp
50+ guests
$280/pp
Under 5 guests: $1500 flat (5-seat minimum).
What your rate includes
Personal Chef
Event Planner
Zoom Host
All Ingredients
Gratuities
Champaign or Vodka Add-On is +$85pp Virtual event rate includes personal chef, dedicated event planner, zoom host, ingredient delivery and gratuities.
Description
A guided tasting of Petrossian caviars — balanced, nutty Ossetra with firm, juicy grains, and Daurenki, a Kaluga and Amur sturgeon hybrid with a delicate, buttery flavor — all served with mini blinis. Add a champagne pairing to complete the experience.
Tasting
Ossetra Caviar: Renowned for its balanced nutty and briny flavors and firm, juicy grains.
Ossetra Caviar
Renowned for its balanced nutty and briny flavors and firm, juicy grains.
Daurenki Caviar
A hybrid of Kaluga and Amur Sturgeon caviars, offering large, firm eggs with a delicate, buttery flavor.
Includes
Mini Blinis
Add-Ons
Champagne
Process and timeline
From the moment you book to the moment the chef says hello.
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When you book
Hold your date
A $250 deposit reserves the date and comes off the total in full. Dates 2 weeks out book instantly; sooner than that, ask and we can often expedite.
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Within a day
Your event planner gets in touch
Every event gets a dedicated planner, at no cost. They shape it around your team — the menu, the timings, dietary needs, and the parts that make it yours.
- Free customization of the menu and the run of show
- Free engagement games to open or close the session
- Extra cheers, toasts and shout-outs for birthdays, wins and farewells
- Dietary adjustments for anyone who needs them
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Once you have booked
Choose the flight
Wine, caviar or chocolate, classic selections through the more unusual. Your planner steers you by group size, budget and what your team already enjoys — premium flights cost more because what is in them does.
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As soon as you like
Collect guest addresses
We send every guest a short form to fill in themselves, so you never chase anyone for a home address. Prefer to handle it yourself? Send us the list instead.
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14 days before
Addresses in
That is the deadline for free standard shipping anywhere in the US. International delivery is available to most countries at additional cost, and those addresses are due earlier.
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A few days before
The selections arrive at every door
Individually packaged per guest and shipped insured, with the pairings that go alongside them.
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Event day
A guided tasting, live
A sommelier, master chocolatier or caviar expert works through the flight one at a time — what you are tasting, what to look for, and what it goes with.
Agenda / Run of show
A breakdown of how the 60 min runs.
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0:00 – 0:07
Welcome & what's in front of you
Meet your host and lay out the tasting in the order you'll work through it.
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0:07 – 0:19
How to taste
Look, smell, taste — the vocabulary that makes the differences obvious.
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0:19 – 0:43
The flight
Work through each one together, comparing notes as a group.
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0:43 – 0:53
Pairings & favourites
What to eat and drink alongside, and a vote on the room's favourite.
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0:53 – 1:00
Q&A & group photo
Where to buy them, how to store them, and the team photo.
How to join
Default video platform
Zoom
- Your event planner sends the Zoom link with your confirmation, and again the day before.
- Prefer Microsoft Teams or Google Meet? Say so when you book and your host will run it there instead.
- No account or download needed for guests — the link opens in a browser.
Things you'll need
Everything else is in the box we ship to each guest.
To join
- A laptop or tablet with a camera
- A stable internet connection
- Somewhere to prop the screen where you cook
At your table
- A plate or board to lay the tasting out
- A glass of water to reset your palate
- A napkin
Shipping & delivery
Your kit ships free in the US
- Ships to
- Every guest's own address, so remote teams get the same box.
- Cost
- Free standard shipping within the United States.
- Address deadline
- 14 days before the event — we send each guest a form to fill in themselves.
- International
- Available to most countries at additional cost; addresses are due earlier.
- If something goes wrong
- Shipping is insured — a lost, delayed or damaged box is replaced.
- Instant booking
- Available for events at least 2 weeks out. Sooner than that, ask us — we can often expedite.
Cancellation, rescheduling and changes
Plans move. Every window below is counted back from your event date, and applies to virtual events like this one.
Cancellation
21+ days
Refund of amounts paid, less any documented nonrecoverable costs already incurred.
8–20 days
Your choice: a 50% refund of the recoverable event amount, or a Rockoly credit for 100% of it.
Under 8 days
Payments are nonrefundable. The event may still be eligible for rescheduling.
Rescheduling
14+ days
One complimentary reschedule is permitted.
7–13 days
A rescheduling fee of 10% of the Event Subtotal or $250, whichever is greater.
Under 7 days
A rescheduling fee of 25% of the Event Subtotal or $500, whichever is greater.
Headcount is confirmed 10 business days out, and credits last 12 months. The full terms — including no-shows, weather and what counts as a nonrecoverable cost — are in our Event Terms & Conditions.
What guests said about this experience
I organized this for a team of nine, and it landed better than I expected — nobody had to do anything except taste and talk. Setting the Ossetra against the Daurenki gave everyone an easy opinion to have, and even the quiet ones weighed in. We added the champagne pairing, which I'd do again. Two caveats: an hour is generous for two caviars, so the back half turned into open conversation, and it's a narrow experience — if a chunk of your group doesn't eat fish, book something else.
Clara
Host Emily had us look before we tasted — the size of the grain, how it gives when you press it — which is the only reason I noticed the nuttiness in the Ossetra at all. Left to myself I'd have eaten it in two bites.
Ethan
The Daurenki really is butter. I went back to it three times and ignored the blinis.
Cole
- Love Your Event Guarantee If it doesn't live up to expectations, we make it right.
- Free customization Change the menu, the timings or the format at no cost.
- Free dietary adjustments Vegan, vegetarian, gluten-free — just say so when you book.
Ask about Petrossian Specialties
Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.
Let's start your event!
Fill out this quick form to get started...
7 Questions
Thank you!
Your request is in — our team will be in touch shortly. If it's urgent, call (617) 939-9732.
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