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In-person events › Sipping & Socializing

Close-up of glasses of white wine lined up on a table for a tasting
🍸 Drinks📍 In-person

Sipping & Socializing

Explore exceptional wines handpicked by Rockoly’s expert sommeliers. From bold reds to crisp whites, enjoy guided tastings that engage the senses and spark great conversation.

  • 4.9 (102 participants)
  • 2 hours
  • At your office or venue
  • Adjustable headcount
  • Instant booking, 2 weeks out
  • Love Your Event Guarantee

Pricing

From $150 per person, and it falls as the group grows.

What every in-person event includes

Live Instruction
Ingredients & Equipment
Setup & Cleanup
Extra Food & Drinks
Event Coordinator
Event Insurance

Description

Swirl, sip and compare bold reds, crisp whites and everything in between while a sommelier at your office or venue tells you what to notice in each glass. Tasting side by side gets the whole team talking, from first impressions to favorites to friendly debates over which wine wins the room. No wine knowledge is needed, just a willingness to say what you taste.

Included

Cheese plates, appetizers and non-alcoholic refreshments

Add-ons

Wine Lover Kit

+$40

Add a gift for your guests with an exclusive wine equipment set they can take home as a keepsake. (+$40)

Process and timeline

From the moment you book to the moment the chef says hello.

  1. When you book

    Hold your date

    A $250 deposit reserves the date and comes off the total in full. Dates 2 weeks out book instantly; sooner than that, ask and we can often expedite.

  2. Within a day

    Your event planner gets in touch

    Every event gets a dedicated planner, at no cost. They shape it around your team — the menu, the timings, dietary needs, and the parts that make it yours.

    • Free customization of the menu and the run of show
    • Free engagement games to open or close the session
    • Extra cheers, toasts and shout-outs for birthdays, wins and farewells
    • Dietary adjustments for anyone who needs them
  3. 1 week before

    Confirm headcount and space

    Tell us the final numbers and where we are setting up. Your planner checks the room, the power and the tables with you so nothing is a surprise on the day.

  4. On the day

    Your chef arrives set up and ready

    They bring the ingredients, the equipment and everything else, run the event, and leave the space exactly as they found it.

Agenda / Run of show

A breakdown of how the 2 hours runs.

  1. 0:00 – 0:10

    Arrival & welcome

    Your chef sets up while the team arrives — drinks and something to nibble.

  2. 0:10 – 0:24

    Introductions & the plan

    Meet your chef, hear the menu and split into stations.

  3. 0:24 – 1:12

    Hands-on cooking

    Each station takes a part of the menu, with the chef moving between them.

  4. 1:12 – 1:30

    Team activity

    A short competition or tasting challenge between stations.

  5. 1:30 – 1:48

    Sit down and eat

    Everything comes together and the team eats what it made.

  6. 1:48 – 2:00

    Coffee, photo & clean-up

    Your chef clears everything away. You do not.

How it runs

  • Your chef and their team come to you — your office, a venue you have booked, or one we help you find.
  • They arrive ahead of the start time to set up, and everything is cleared away afterwards.

What your space needs

Everything else arrives with your chef.

Your space

  • A room with tables for the team
  • Access to a sink
  • Somewhere for your chef to set up

Nothing else

  • Your chef brings the food, the equipment and the kit — and clears it all away after

On the day

Nothing to ship

Delivery
Your chef brings the ingredients, the equipment and the kit with them.
Setup & cleanup
Included — the space is left as it was found.
Where
Your office, your venue, or one we help you book.
Instant booking
Available for events at least 2 weeks out. Sooner than that, ask us — we can often expedite.

Cancellation, rescheduling and changes

Plans move. Every window below is counted back from your event date, and applies to in-person events like this one.

Cancellation

30+ days

Refund of amounts paid, less any documented nonrecoverable costs already incurred.

15–29 days

Your choice: a 50% refund of the recoverable event amount, or a Rockoly credit for 100% of it.

Under 15 days

Payments are nonrefundable. The event may still be eligible for rescheduling.

Rescheduling

30+ days

One complimentary reschedule is permitted.

15–29 days

A rescheduling fee of 10% of the Event Subtotal or $500, whichever is greater.

Under 15 days

A rescheduling fee of 25% of the Event Subtotal or $1,000, whichever is greater.

Headcount is confirmed 10 business days out, and credits last 12 months. The full terms — including no-shows, weather and what counts as a nonrecoverable cost — are in our Event Terms & Conditions.

What guests said about this experience

Verified guest

As the group organizer, I loved how easy it was to get the Sipping & Socializing workshop underway and customize the details for our team. The in-person setup was smooth, Sommelier Emily kept everyone involved, and the event was genuinely fun from start to finish.

Drew Y.

Verified guest

I was completely new to wine tasting, but Sommelier Emily explained everything in simple steps and never made me feel rushed. I was surprised by how comfortable I felt participating, and I left feeling proud of what I learned with my team.

Emerson K.

Verified guest

We chose the Sipping & Socializing workshop for a team event and it was a great fit. Sommelier Emily balanced useful tips with plenty of personality, so the session felt interactive instead of like a lecture.

Alex A.

Verified guest

Sommelier Emily made Sipping & Socializing easy to enjoy from the start, and we learned about the wines instead of simply following a recipe.

Chloe U.

  • Love Your Event Guarantee If it doesn’t live up to expectations, we make it right.
  • Free customization Change the menu, the timings or the format at no cost.
  • Setup & cleanup included Your chef leaves the space exactly as they found it.
Close-up of glasses of white wine lined up on a table for a tasting

Ask about Sipping & Socializing

Dates, headcount, dietary needs, a menu change — tell us what you need and a planner comes back with a quote for your team.

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